garammasala Garam Masala

garammasala : Garam Masala

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garammasala : Garam Masala posted by saetio

Ingredients:

Black pepper - 20 grams
Cloves - 10 grams
Cinnamon - 20 grams
Brown cardamom - 15 grams
Cumin seeds - 10 grams
Bay leaves - 10 grams
Coriander seeds - 5 grams

Method: Mix all ingredients and lightly roast on a tawa or flat frying pan.

Grind in a food processor or blender and sift to get a fine powder.

That is your garam masala, to be used in all kinds of Indian cooking.

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